A Writing Exercise with the Reader

I’m sitting on a plane, flying somewhere over America’s Midwest. Maybe Iowa? We passed Chicago about 20 minutes ago, so that feels right. The final destination is sunny San Diego for a work conference. It’s an exciting professional opportunity—I’m looking forward to networking with social media managers from around the world and to jumping into a creative mindset with my career’s work.

But in this moment, I do not feel “creative.”
I feel like I might cry.
And I’m not exactly sure why…

However, the man next to me keeps trying to talk, and the person on the other side of the aisle has spilled a drink, so the flight attendant is on her hands and knees sopping up red wine. Most annoyingly, the person in front of me keeps reclining their seat back and then up and then back again. It just doesn’t feel like a “safe place” to cry, if you will.

“Haha… OK, I’m going to do some work now,” I say to my chatty neighbor, while stuffing massive headphones onto my ears.

Silence.  

You want to know a secret?

I’ve cried over all of my favorite blog posts. Even the lighthearted ones—I’ve usually shed a tear of happiness. There is something very curative about writing for me; it’s a form of therapy.  

But recently, all I think about when writing is, “maybe I should not post this.” Not post it like the other ones—the ones that end up in the Trash icon on my laptop. The ones that no one will ever see because I hated my own thought process midway through the blank, white page.

Oh dear.
Is that a wee tear?
Maybe the therapy is working.  

Let’s keep pushing on that bruise, shall we. Here’s what we know: the blank, white page is hard to fill. And the work to get you there is tiring. And you’ve recently found this frustrating and have questioned your own creativity. It should not be overlooked that, as a social media manager, your job requires you to scrutinize every phrase that you put on the Internet, leaving no room for emotion or opinion. There’s also the fact that perhaps your personal thoughts are not for the rest of the world—why should someone read them?

My first blog was actually called “The Why Blog.” I was very young, and there were massive amounts of grammatical mistakes. (Note: there still are, but my sisters usually text me a list of typos to fix.) I think the first couple of posts on “The Why Blog” were from 2007 and about my trips to Newark, New Jersey during college. A team of us worked in the inner-city schools during the day and volunteered at an after-school program at a church in the evenings.

I think what inspired me to start typing up stories at the time was the sheer wonder and devastation at what I witnessed. A teacher slapping a boy in the face, a mother dangling a child out of her apartment window while negotiating crack, a teenager growing up and making it on their own, a city with some signs of hope for its inhabitants from its own citizens—not outsiders. It was very messy. I regret not knowing what each and every one of those children are doing now, especially Zaza and Christopher. They haunt me.

Newark circa 2009

Newark circa 2009

The next slew of blog posts was about my solo trip overseas for an internship at a local paper. To Ireland, “The Why Blog” went! And oh, what fun we had learning another thousand new things, meeting dozens of people, and seeing perspectives of everyday life from another country’s eyes. All of your ignorance shows when you travel—and I documented mine, for better or worse.

Ireland circa 2009

Ireland circa 2009

Then, the golden age of blogging simultaneously occurred as I moved to Astoria, Queens. Everything was a story—everything! The bagel guy, the subway rides, the awkward internship interviews, and the financial struggles that left me eating peanut butter, potatoes, and eggs for about two years. You name it, I wrote it. It was all very raw. The writing was not always good, but the posts were extremely sincere.

I also remember being lonely. Sometimes I wouldn’t talk to anyone for hours on the weekends—I would actually be excited to go to work just to have what I considered to be the appropriate amount of human interaction. And my silly little blog was my way of taking you with me. It made a collective experience possible, even if I was alone.

You were never there with me physically, but I pretended you were.
I saw the world—my world—through your eyes.
And I needed that.   

(Oh, now I’m over Nebraska, and I am crying. At least the man sitting next to me has stopped trying to force a conversation. Life advice: always be the craziest person in the room, or on the street, if you don’t want to be bothered.)

I suppose many things in my world have changed since 2010, and mostly for the better. I’m married, I have lovely friends, and I get to work in a field where I tell stories for a living. But I think what has been nagging at me these last few months is not so much the question of what is good, brilliant, perfect creativity. I think I can say, after crying over Nebraska, that I don’t care so much about that. Creativity is a subjective beast that the mind might use to point out our successes, failures, and overall identity in a way that is not always truthful.

But my bigger gut feeling is that I don’t know how to talk to you, the Reader, anymore. Or at least, I question everything I type with a lens of deep criticism: Am I an unreliable narrator? Is my post from a feminist point of view? Is this something I’ll cringe at 10 years later? (Probably.) Does my writing take into account other perspectives in terms of class, race, and gender? Am I telling stories that matter? And while these questions at their core are very important—if not necessary in telling truths—they have left me wondering: are my thoughts even worthwhile?

And that question leads to a dark place.
To a lack of creativity.
To a cynicism in myself I didn’t have when I first wrote about Newark, or Ireland, or New York. I only had stars in my eyes, and I recorded everything I could capture. But there is both beauty and shocking ignorance in perpetually remaining in childlike awe. No one state of mind was ever meant to be permanently sustained.

We’re approaching Kansas, and I’m not sure I have the answers to my nagging questions.
But I greatly enjoyed doing this exercise with you—it feels good to share again.  

I guess I’ll just keep working toward my truths.
And those truths may change.
And I’ll need your grace and understanding as I grow.
And I’ll probably still cringe 10 years from now when I read an old blog post on the futuristic Internet of 2029, which will most likely contain a few typos and an outdated mindset.

 But hopefully my sisters will have caught most of the spelling mistakes.
And hopefully you and I will still be on this adventure together.  


Now no feeling can be relied on to last in its full intensity, or even to last at all. Knowledge can last, principles can last, habits can last but feelings come and go.
— C.S. Lewis

Update: The work conference was lovely—and productive! Here are some photos from San Diego.

Balboa Park, San Diego

Balboa Park, San Diego

View from the hotel of Mission Bay area

View from the hotel of Mission Bay area

4-Day Road Trip Through Coastal Maine

No one told me about the wildflowers in Maine.

During a trip this past August, I was astonished by the vibrant colors this northern state wears in late-summer. She was dressed in a blanket of green ferns with accents of every hue, painted on a backdrop of blue skies. It was an unkempt, dazzling landscape to let my mind wander through as we drove by the harbor towns of New England, saltwater heavy in the air.

Below are the highlights of my family’s trip to Portland, Wiscasset, Boothbay, and Bar Harbor. Note: We are all seafood lovers, so there was a food-heavy angle to our itinerary. 

I hope your adventure “down the coast” is filled with as many tasty meals, crisp beers, and beautiful wildflowers as ours was!

Maine’s Portland Head Light in mid-August

Maine’s Portland Head Light in mid-August

Portland

What to Do:

Portland is the largest of the towns we visited. The Old Port area is the perfect place to stroll—its cobblestone streets and 19th-century brick buildings are quaint relics of a time past.  During the day, walk the rows of converted warehouses that hold small boutiques and knick knack shops. At night, enjoy the robust restaurant scene or grab a drink at a local brewery. There are also several sightseeing services offered from the wharfs along Commercial Street.  

If you have a car, drive the 20 minutes to the Portland Head Light on Cape Elizabeth (pictured above). Grab a lobster roll and a blueberry soda at the Bite Into Maine food truck near the parking lot—this was our favorite roll of the trip. Then walk up and down the coast and snap some photos of the iconic 80-foot light house. It’s been guarding Maine’s rocky cliffs from shipwrecks since 1791. 

While we didn’t have time to visit other attractions, the Portland Museum of Art and a restored Victorian mansion are both within walking distance of the Old Port area.

Restaurants: 

Central Provisions serves an eclectic mix of small plates with quality ingredients. We ordered 11 or 12 plates for four people, which was just the right amount of food. My family sampled dishes like bone marrow toast, bluefin tuna crudo, and suckling pig—my parents even tried their first foie gras (I was shocked and proud!). But the favorite dish of the meal was crunchy cod cheek tempura that melted in your mouth like butter.

Central Provisions doesn’t take reservations, so we put our name down at 6:30 pm and walked around Old Port for about an hour and a half. To kill time, we had an appetizer of oysters and cocktails at a restaurant down the block called Eventide—we stood at the bar to avoid the line. If you like dirty martinis, they make a mean one with olive brine, oyster brine, hot sauce, and gin (or vodka, if you must).

Duck Fat is right next door, and another staple in the Portland food scene. Known for their poutine, sandwiches, and milkshakes, this café makes for a good lunch option. I also sampled a tasty, local IPA here called Liquid Riot. We stopped by this establishment on our last day of the trip, right before heading to the airport.

I have no complaints about the three restaurants listed above; each of them is worth a visit. But Central Provisions made for a memorable evening and was dubbed a highlight of our trip.

Wiscasset

Wiscasset is a small town situated right off of Route 1, the main highway along the coast of Maine. Because we were doing a lengthy road trip to see multiple harbors, we wanted to be close to this road. So we found a two-bedroom cottage on Airbnb with porch views of the Sheepscot River. It was centrally located and perfect for our party of four.

While driving from Portland to Wiscasset on Day 2 of our journey, we stopped at Castle Tucker, a historic mansion open to visitors during the summer and early fall. I adore old houses and their history, so my interest was piqued throughout the whole experience—but I will warn you, the tour was quite long. I think our guide had us for about 1.5 hours. Get all of the details about Castle Tucker, here.

The actual town of Wiscasset has a few cute boutiques, an antique shop opened in the afternoons, and the famous Red’s Eats lobster stand (warning: the line can get very long). Castle Tucker is about a 4-minute drive from Wiscasset’s main drag.

If you head about 10 minutes north, you’ll find Shuck Station Raw Bar in Newcastle, Maine. We ordered 2 dozen oysters and found some favorite (briny) varieties. These included Mere Point, Johns River, and “Wild Dams”—or wild oysters not specifically from a farm. This converted gas station-turned-restaurant was a great casual lunch spot with more than just oysters on the menu; my dad got another lobster roll and some tasty fries. Throughout the summer, they also have live music on the weekends. Note: The Mere Points with a dab of lemon were my favorite oyster combination of the weekend—but I like ‘em salty!

Boothbay Harbor

I visited Boothbay in high school (which is now many moons ago) but I wanted to return and do something on the water. One of my dad’s collogues recommended the Cabbage Island Clambake, an experience where visitors can take a cruise to a family-owned island and enjoy a big lobster dinner on its shores. I quickly booked tickets.

Our night started with a slow sail through Boothbay, past lighthouses and little islands, while the captain told us a few fun facts about the harbor. We opted to stand outside on the boat’s deck to get a good view. Capacity is limited within this area of the ship, so be sure to quickly walk up to the top of the boat when you first step foot on board. Also even in mid-August, it’s a good idea to bring a light jacket.

When we arrived on the Moore family’s island, their 99-year-old matriarch Bennie Alice greeted us. Believe it or not, she still works in the gift shop! My mother loved talking to her—Bennie told Mom that the family boat was named after her because none of her children could decide on which wife to name it after. Ha!

We roamed around the grounds a bit, then settled into a corner table on the porch of the family’s house/restaurant. At the first bell, a bowl of fish chowder was brought to our table along with a few drinks we’d ordered. At the second bell, we all lined up to get our meals from a fire pit at the edge of the water. Each tray included two lobsters, a bowl of oysters, a potato, an onion, an egg, and corn on the cob. After our meal, blueberry cake and coffee were served.

maine-lobster-britney-fitzgerald

You can confidently assume we were very full and very happy with our “eat like a local” experience.

 If you’re interested in the Cabbage Island Clambake, be sure to book your reservations in advance—it sells out quickly! You’ll pick up your tickets day-of at Pier 6; only or check are accepted. The whole experience takes about four hours. Both the boat and the island have a cash bar. And if you don’t know how to crack a lobster, the staff will show you exactly how it’s done.  

Bar Harbor

After an evening of sipping wine on our cottage’s porch while watching the fog roll over the Sheepscot River, we woke up early and hopped in the car for a two-hour drive north. Our destination: Jordan Pond in Acadia National Park and the town of Bar Harbor.

The scenic route took us through small towns and fields full of wildflowers. As we neared Acadia, the landscape changed—rolling hills became steeper and jagged cliffs lined the coast.

We’d made reservations at Jordan Pond House, a restaurant that’s been serving popovers and tea near the base of Jordan Pond since the 1890s. The local lobster stew, blueberry mojito, and—of course—a popover topped with butter made for the perfect lunch before a short walk around part of Jordon Pond. The only downside to this establishment? The parking situation is pretty bleak. We had to circle a series of two parking lots with no cell service for about 30 minutes before magically finding a spot. Give yourself plenty of time to get situated if you are driving to this restaurant.

The view from Jordan Pond House in Acadia National Park

The view from Jordan Pond House in Acadia National Park

Next we drove about 20 minutes to the town of Bar Harbor. It was bigger than we thought it would be, with several rows of shops, pubs, and restaurants. I’d suggest walking down to the water and then cutting up the Shore Path for some beautiful views of the coastline—you can spot this path on Google Maps. There are also whale watching cruises and scenic boat tours available off West Street.  

Bar Harbor definitely caters to tourists—it’s packed with little inns and souvenir shops. There was even a cruise ship in the harbor when we arrived. But the town encompasses quintessential New England and we were glad we stopped by for the afternoon. 

A glimpse of Bar Harbor, Maine

A glimpse of Bar Harbor, Maine

On our drive back toward Wiscasset, we took a slightly different route through the quaint town of Camden to get to our dinner reservations. The little village was surrounded by Victorian mansions that had been converted into B&Bs, each of which were glowing with warm lights as we drove by at dusk. Next time we visit Maine, I’d like to add Camden to the list! 

Into Rockland we drove to eat at Primo, a restaurant situated on a working farm that prides itself on having a “full circle kitchen.” The dining area is in—you guessed it!—another converted Victorian mansion, complete with several intimate dining areas, a winding staircase, and two upstairs bars. 

Primo describes its story best: “What started out as one chef and two cooks in the kitchen, one greenhouse and one acre of vegetables has now become a full staff of 60 with 2 greenhouses, over 200 laying chickens, 150 broiler chickens, 5 ducks, 15 pigs and 3 acres of vegetables continuously rotating throughout the season.” Everything we sampled was fresh, and every piece of the animal was used in one dish or another. You don’t have to be daring—there’s pasta and fish on the menu—but we did sample some pig ear and pig brain! Guess what? Tastes like bacon. 

After a delicious last dinner in Maine, we drove the 40 minutes back to our cottage and took up our posts on the front porch. We watched as the nightly fog rolled through Wiscasset and fanned out over the river, like a blanket being spread over a sleepy village. 

Tips for your Maine adventure: 

  • We made a few reservations in advance, as Maine is much more populated during the summer season. The Cabbage Island Clambake, Jordan Pond House, and Primo Restaurant all require planning. 

  • Give yourself a little time to just pull over and explore small towns. We did this once, but we missed a cute flea market because of our schedule! 

  • Renting a car is basically mandatory. There’s not much public transportation.  

  • On our next trip, I’d love to visit a brewery, do a whale watching tour, and take a hike up Cadillac Mountain! But I’m happy with what we accomplished in three nights :)

  • I always travel with a quick-dry towel, Band-Aids, a travel guide, and a portable battery for my phone.


Maine is a beautiful place that I paradoxically want to hoard to myself and share with everyone I meet.
— John Hodgman

What to Pack for Vacation: 10 International Travel Essentials

At least once a year, I like to save up some money and take a week-long trip. Whether it’s vacationing in Rome with my family of seven, or sleeping in a tent on the beach with my high school best friend, it’s crucial to escape New York City for a few days and embrace another type of adventure.

Over the years, I’ve learned some personal hacks: For instance, I now know that I prefer the aisle seat on an airplane because I always have to pee (at least twice) and I get anxiety about waking people up and asking them to move for my small bladder. I know how to use my credit card to get a free trip to Europe via points. I know I should always bring a shower cap so that I don’t waste an hour each day doing my hair. And so on.

I’ve also learned what to pack for my optimal overseas experience—and I’d like to share my findings with you! Below is a general list of 10 travel essentials. Note: If you’re headed to Iceland or somewhere cold, here is a more specific packing guide.

Ryan and I on our Saint Lucia honeymoon in 2017.

Ryan and I on our Saint Lucia honeymoon in 2017.

Let’s start with what to pack for the plane.

1. Sleep Mask

This soft sleep mask is contoured, so you’re still able to blink with it on—I personally don’t like when my eyes feel plastered to my cheeks. It also has an adjustable, Velcro strap, meaning your head is never squeezed. Grab a three pack for less than $10 on Amazon

2. Noise Cancelling Headphones

Some might say that I’m… sensitive to noise. They are correct. For instance, I hate if the person next to me on the subway is chewing gum with their mouth open—or if my neighbor on a plane starts snoring. So for Christmas last year, my parents gifted me with some brilliant, Bose noise-canceling headphones.

These little pillows of softness have been life changing (it’s worth noting that I live in the lovely but LOUD New York City). Being able to turn off the world around me when I’m trying to sleep or get work done is important. Another perk: these wireless headphones don’t insert into the ear, so I can wear them for most of a Transatlantic flight without feeling sore.

If these headphones are out of your price range, be sure to bring some ear plugs! You never know what the plane situation is going to be like.

3. Other Plane Necessities

Before boarding, I always make sure I have the following in my backpack:

  • Passport

  • Headphones (see above)

  • Sleep mask (see above)

  • A few Advil + Tylenol PM

  • Mints + chap stick

  • Toiletries bag

  • Phone charger

  • Toothbrush + facial wipes

  • Wallet + phone

  • Pen (for handling Customs)

  • Inflatable neck pillow: Does anyone have a good recommendation for this? If so, please leave a comment below—I’m looking to upgrade! I prefer an inflatable one for space, but am open to options.

Hiking the Quiraing on the Isle of Skye, Scotland in 2016

Hiking the Quiraing on the Isle of Skye, Scotland in 2016

And here’s a list of trip essentials:

4. Portable Battery

My husband bought these two products, both of which I’ve used in different circumstances. The Anker PowerCore has two jacks, making it perfect for when you’re traveling with a companion. We use this frequently on family trips.

This Jackery Portable Charger is a lighter option and great for solo travel. I also just throw it in my purse for everyday usage when I’m bopping around NYC and might not have access to an outlet for a few hours. It’s probably my favorite little purchase of 2019.

5. Outlet Converter

If you’re traveling from the United States to Europe or another part of the world, don’t forget that you’ll need an outlet converter. This one is my preferred companion because it has several outlets, as well as a USB port. I’ve probably been using this same model for about five years.

6. Quick-Dry Towel

Even if you’re not camping, these microfiber towels can be helpful in multiple travel situations. Let’s take a trip down memory lane for some examples:

  1. I used one in Mykonos on the beach because the hotel charged per towel. This was the cheaper option.

  2. My friends and I packed these for a trip to Iceland because many of the hikes end with a hot spring. This towel was much easier to lug in a backpack than a regular one.

  3. I used it in Turkey when we ran out of towels at our Airbnb. And because it dries pretty quickly (much faster than a regular towel) my backpack didn’t smell like mold on the way home.

 You get the picture. Things happen, and sometimes you want your own towel. Here are the two that I’ve used for most of my journeys: one from Amazon and one from REI.

On our way to the Blue Hole on Malta’s island of Gozo in 2019.

On our way to the Blue Hole on Malta’s island of Gozo in 2019.

7. Guidebooks + Podcasts

They may seem outdated, but a book can come in handy when your wifi isn’t working in a foreign country. I always get a guidebook for every new place I visit—when planning a trip, it’s the second purchase I make, right after the plane tickets. My favorite series is by Lonely Planet: I love that many of the recommendations come from locals or travel writers who’ve really explored the area. I also trust most of the food recommendations. If you’re more of a pictures person, I think DK Eyewitness has great visual guides and maps in their city-specific books.

And I’m always down for anything Rick Steves says about museums and attractions. He also has an app and web downloads available with podcasts for specific venues, like the Pantheon or the Palace of Versailles. My family frequently used the podcasts in Italy—they give awesome tips for how to walk through a museum or historic venue. (We even bypassed a huge line by using a hidden door in the Sistine Chapel, thanks to Steves!)

8. Raincoat + Umbrella

Don’t forget these basics, especially when traveling in spring. I venture into drizzly weather with an Eddie Bauer waterproof jacket that can double as a wind breaker and is easy to stuff into a backpack. I have a heavy duty umbrella for New York weather, but use this Repel Windproof umbrella for travel. It takes up less room, and has a handy automatic open/close function.

9. DSLR Camera

I love my iPhone camera—it does a great job capturing regular life. But there’s nothing like the clarity of a DSLR camera, particularly when the lighting is difficult or when what you’re trying to capture is far away (think, skyline shots). I also like to print my photos when I get home, and that’s when you can really tell the difference between the technology.

I’m a Canon person, simply because my parents bought me my first one as a graduation gift. It’s been traveling the world with me for the last 10 years, and I’ve never experienced an issue with the camera or the lenses. Here’s the latest version of the Canon Rebel that I’ve been using—it’s the perfect purchase for a hobby photographer. I also upgraded and bought the 18 - 135mm lens for most of my travel photos (this lens option is also available in the first link so you can purchase the body of the camera and the lens together). It has a wide focal length range, and is a step up in quality from the 18 - 55mm starter lens. You won’t need to change out your lens with this guy when traveling; it does it all. The only other lens I’ve purchased over the years is a 50mm for portrait shots. (If you have children or puppies, this one will blow your mind.)

It’s worth noting that if you’ve never used a DSRL camera before, you should practice a bit before you next adventure. I remember watching a few YouTube videos to learn the basics back in 2010! But if I can do it, believe me, so can you.

10. Collapsible Water Bottle

This is my latest purchase. I hate carrying a water bottle around—it takes up too much room and it’s always the first thing I toss out of my luggage when I’m tight on space. But I also get tired of purchasing one-off plastic water bottles; it’s not good for the environment or my wallet. Enter, the collapsible, silicone water bottle. I’m excited to take this on my next vacation.

Bonus: Travel Fan

Ok, this is not essential for everyone—but it is for me. Remember how I said I was noise sensitive? I also have a hard time falling asleep without the sound of a fan, especially if I’m sharing a room with snorers. This travel fan doesn’t make too much sound; just enough for me to black out. I will say that I have to leave the cord plugged into a USB outlet all night because the battery dies quickly. However, the lack of space the fan takes up in my suitcase was more important to me than the strength of the battery.  

Thanks for reading! I hope you found these tips to be helpful. For more travel essentials, check out my list on Amazon.

My family visiting Florence, Italy in 2018.

My family visiting Florence, Italy in 2018.


Travel makes one modest. You see what a tiny place you occupy in the world.
— Gustave Flaubert

Disclosure: some links in this article are affiliate links. This means, at no additional cost to you, I may earn a commission from a purchase you make. All products listed above have been bought and tested by me :)

Mysterious Apartment Noise: SOLVED

“Do you hear that?”
My husband and I are standing in the living room of our new apartment. A very strange dragging noise is coming from the roof.
“Yeah…” he says, looking up and then at me. “I’ve heard it a few times.”
“Do you think it’s a person?” I ask.
“No.”
“Do you think it’s a person dragging another person?”
He gives me a look that suggests my imagination must be put in check.   

Last fall, Ryan and I were informed that our building was being torn down and that we’d need to find a new apartment by January 1st. (A word to the wise: as you can imagine, the holiday season is a very cold, busy, and overall disagreeable time to move in New York City.)

So we alerted our community to the impending disaster, searched on every apartment-hunting website available, and landed in a one-bedroom on the cusp of Gowanus and Park Slope about a week later. It “took a village” but we’ve happily settled into our new home.

Except for the occasional mouse.
And the dragging sounds across the roof.   

The plant’s name is Reginald the Resilient, but you can call him Reggie.

The plant’s name is Reginald the Resilient, but you can call him Reggie.

Now, I’ve met several mice during my New York experience. I despise that they perpetually raise little families in my often unused stove—and I despise killing them with traps that instantly squish their insides into a maroon sadness that has me mumbling “out, damned spot” as I Swiffer their leftovers into the garbage.

(Editor’s Note: The cleaning of the traps is now Ryan’s job. A round of applause for him, please.)

In short, mice are a vice that I know much about. But the dragging? This has me concerned.

***
I am alone one Saturday morning when the footsteps and dragging sounds loudly begin in the front of the apartment. We live in a Brooklyn row house built in the 1890s. Like most city streets in our neighborhood, our roof is connected with everyone else’s roofs on the block. Though rare, this means it is possible a good number of strangers could be walking around up there.

This thought pops into my head as the footsteps approach me.  
Step, draag.
Step, draaaag.

The mysterious sounds move from the living room, to the dining room, and finally to my bedroom where I sit staring at the ceiling.  

Tap, tap, jingle, scraaaatch.

 I open my mouth in horror as the mysterious presence claws at my light fixture from somewhere above the ceiling.

“Stop that!” I say to the unknown.
I grab a hanger and tap back on the ceiling.
Bam, bam, bam.
“Stop that! Don’t touch!”

The mysterious scratcher remained silent.

Ryan and I had thought maybe we were hearing mice in the ceiling—or perhaps a troop of fat squirrels? But after several weekends of this nonsense, I didn’t believe my own theories. This was no small critter.

***

My eyes blink open at 5 am. I’m thirsty, so I creep out of bed and tiptoe to the kitchen sink.

As I pour a glass of water, I look out the window into the blackness of the night. Nearly every light is off as I scan the row of dark apartments and…

“AHH!”

I quietly scream as a pair of eyes blink at me. I drop the glass of water, cover up my bare chest with my arms, and take a step back.

I can’t believe it:
There is a person on my fire escape!
And they are LOOKING in my window!
AND I’M NAKED.  

But then… I am also a curious creature. So, I step forward, hold my breath, and peer out the window once again.

There, blinking its eyes and moving its weird little fingers, is a fat, fluffy raccoon.

“Oh my gosh!” I whisper-yell at him, pointing my finger in scorn. “You’re what’s been on my roof. Stop playing with light fixtures!”

I swear on my life, that raccoon then smiled at me. And I couldn’t get over his hands: They were placed near his mouth where he was tapping his fingers together, like he was pondering the ending of a classic piece of literature. Or, like he was plotting my demise?

Alas, after about 20 seconds the raccoon grew tired of me. I laughed as his bushy butt pranced up the fire escape’s narrow stairs to his “loft.”

The next day I told Ryan about my encounter and decided to name the critter Kiku, after my favorite take-out sushi place. Upon meeting my upstairs neighbor, I also found the dragging to be more endearing—in fact, Kiku hasn’t played with light fixtures in weeks!

My only concern? I did hear on the local news that a feisty raccoon was captured and euthanized in my neighborhood a couple of days ago. The drama occurred only a few blocks from where I live.

I don’t think it was old Kiku—Brooklyn has its fair share of raccoons. But, now, I sit here in this apartment and wait for his scratches.

Oh, how the tables have turned.


Apartment Tour

Here’s a quick look at the new apartment, per my mother’s request. We’re not done—but it's definitely beginning to feel like home.


What Are Some Ugly Truths About Living In New York City?

Note: I was originally asked this question by someone on Quora, a Q&A website.  

You get a bit jaded.

I think the same rings true for people living in other big cities, but it’s certainly a trend in New York.

When I first moved here, I would answer questions asked by strangers on the sidewalk, talk to people on the subway, give out money to the homeless, and even be excited by the street performers!

Now, if I see one more freaking mariachi band board the N train, or experience another “showtime showtime” dance performance, etc., I feel like my brain might explode. (Note: I still love the guy with the saxophone in Grand Central.)

I wear headphones more frequently. I watch when people are walking close behind me on the street. I carry mace. If someone approaches me, my first reaction is often, “don’t engage!”

I’ve been sexually assaulted on a walk home, and grabbed by strangers on the subway. I’ve been deceived, hurt, and scared while wondering the streets of this city over the last eight years. I’ve also met incredible people in the back of a cab, and chatted with a stranger at a bar until two in the morning.

So there is a constant inner battle: be the polite and whimsical me, or be the fierce and independent me who has learned to have a good scowl when needed.

But I think the ugly truth is…
All of the above doesn’t change my love for New York City in the slightest.

¯\_(ツ)_/¯

Park Slope, Brooklyn

Park Slope, Brooklyn


Tips for Traveling to New York

  • When I travel, I love getting a Lonely Planet guide book. The New York edition has information about the top spots to visit, places to eat in each neighborhood, and have opening/closing times for big attractions. It’s helpful, especially if you don’t have internet!

  • Consider getting a SIM card if you’re traveling from another country. I always prefer having Google Maps at my finger tips. Note: Read all of the fine print to make sure your phone is compatible.

  • See the view from the Empire State Building, visit NBC Studios, and watch a Broadway show. But make sure you get out of midtown and experience Lower Manhattan—or the boroughs!


Eleven Madison Park: What to Know Before You Go

Editor’s Note: This post was written pre-pandemic! In 2021, Eleven Madison Park announced it would reopen with a meatless menu. The tasting menu will cost $335 (including tip). There will be more courses—probably 12 vs. the eight to 10 prior to the pandemic. Please note the review below is from 2019.

I have a pretty average palate.

But I enjoy almost every type of meal, from caviar to Taco Bell. The only food that makes me really angry is unripe (and always prevalent) honeydew and cantaloupe—these should never be the main ingredients in a “fruit salad.” My husband, on the other hand, is more of a foodie and can appreciate the skill that goes into making a great dish or cocktail.

So for his birthday, I saved up some money and made a reservation at three-Michelin-starred restaurant Eleven Madison Park in New York City. It was voted the No. 1 Restaurant in the World in 2017 and was recently featured on Netflix series, “7 Days Out.” They’ve also printed several cookbooks,  recently renovated their kitchen, and have a team of “Dreamweavers”—people who overhear your conversations and try to surprise you with a small personalized gift.

Our review? Worth it—for people who love food, enjoy a long dining experience, and cherish excellent service. I appreciated every minute of sitting in this historic Art Deco building, sipping on cocktails, talking with staff, and spending time with my favorite foodie. I was positioned in the exact middle of the restaurant, facing the rest of the dining room. Waiters whooshed by with colorful plates. A champagne and wine cart clinked over to a nearby table. The Maître D' sat a family of six to my right, and a strange choreography of the server leading and the patron following bled into a memorable performance.  

eleven+madison+park+new+york+city

Note: It’s damn expensive to eat here, so if tasting menus aren’t your thing, check out the bar—or visit one of NYC’s many other amazing restaurants. I invested in a meal at Eleven Madison Park because I was seeking a birthday experience for a food-loving guy. (And it’s actually not the most expensive chef’s menu in this crazy city we call home; currently that odd superlative goes to Per Se or Masa).

If you’re interested in dining at Eleven Madison Park, or just want to see some fun photos, keep on scrolling to see how the whole experience works. I’ve also sprinkled in some tips for getting the most out of your meal.

Reservations

Online reservations open on the 1st of every month at 9 am EST for the following month. This means all of February’s reservations become available on January 1. They tend to book up quite quickly.

Payment

When you make a reservation, you also pre-pay for your dinner. I actually loved this because when we got the bill after our meal, I only had to pay for the cocktails we’d enjoyed that evening. And because I’d already been paying off my credit card, it made the experience seem less costly.

Tipping

You cannot tip. Don’t even try—they will not accept your cash! Gratuity is built into the pre-paid bill. And even if you order drinks the night of, the same rules apply. There will be no line on your check for tipping.  

Phones

The restaurant gives you the option of putting your phone in a box at the beginning of the meal so you can be in the moment. I obviously did not partake (I needed a photo of my duck!), but my husband went phone-free. However, if you do a kitchen tour—more on that below—they will retrieve your phone for you. Had I’d known this, I may have relinquished my mobile. Maybe.

Eleven Madison Park - duck - new york city

Time

We were at Eleven Madison Park for approximately four hours. Most patrons on Yelp said their experience lasted between three and four hours for the chef’s tasting menu. They will also bring out a bottle of brandy with the bill. You’re encouraged to enjoy as much of it as you would like—this probably added 20 extra minutes onto our meal. I wasn’t ready to go!

Dress Code

There is no dress code; you won’t be turned away for wearing a tee shirt. But the majority of people in the restaurant will be in business attire. The night we visited, most men had on jackets.

eleven madison park kitchen new york city

Kitchen Tour

A few days before your reservation, one of the Maître D’s will email you and see if you have any questions, special requests, etc. I explained we were celebrating my husband’s birthday and asked if they still offered behind-the-scenes tours of their kitchen. She said that the staff would try to meet the request—and they did! Based on our experience and on a few other blogs I read prior to booking, it seems that if you ask several days in advance, there’s a good chance you’ll receive a tour.

Kitchen Tour (cont.)

If you tour the kitchen, they will have some little treat waiting for you in the back. When we visited, they were testing a few spices with fizzy apple-based drinks. We played a game: could we match the right spice to the three sample shots? (I would just like to say, I won—my average palate and I were elated!)

eleven+madison+park+kitchen+tour

Food

Some of the courses will have two options—I highly recommend you and your partner order different dishes so you can sample the full menu. Our favorite dishes were the duck, the halibut, the mushroom presentation, and the cheese course. Our full menu on the night of January 10th was as follows:

  1. Dosa with black truffle and parmesan, potato salad with black truffle and black truffle tea (which was actually some sort of amazing broth)

  2. Caviar and soufflé with clam, leek, and potato

  3. Foie gras seared with beet and horseradish OR scallop cured with kohlrabi (similar to cabbage), sea urchin, and apple

  4. Halibut roasted with black shallot and shiitake mushroom OR lobster, butter-poached with a celery root and apple tart

  5. Golden oyster mushroom roasted with pine and coriander—wheeled to the table on a carving cart, like a steak

  6. Duck, honey and lavender glazed with Napa cabbage and pear OR a steak of some sort. We both went with their signature duck dish.

  7. Leeks with cheddar and parsley and winter squash with brown butter and thyme

  8. Harbison in a washed rind cheese fondue with mustard and pear

  9. Chocolate mousse and dark chocolate sorbet with chai and gingerbread OR pumpkin cake with butternut squash and sarsaparilla

  10. Chocolate-covered pretzel—which actually tasted a lot like chocolate-covered cookie dough ;)

Service

The staff are very warm here; it’s a fine dining restaurant without the stiffness of some other places we’ve eaten. Take the time to hear what they have to say about each dish and ask questions. For us, this rapport was what really made the experience stand out. Also, they were truly listening to us—for dessert, candles were placed on Ryan’s plate. And a T. rex cardboard cutout was served with our chocolate-covered pretzel display because I’d told a member of the staff that I work at the Natural History Museum! All the personal touches are what made our evening so memorable.

My gift from the Dreamweavers!

My gift from the Dreamweavers!


Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go.
— Anthony Bourdain